The food allergens used in the preparation of our food can be viewed in the separate menu available at the restaurant. Please ask for details from staff.
We can cater for vegetarians, vegans, celiacs and allergy diets (such as dairy free, nut free). Please always inform the staff before ordering.
Tumeric has been found to supress and destroy blood cancer cells.
The anti bacterial properties of Garlic are associated with reduced risk of stomach and colorectal cancers.
More about health benefits of spices and condiments below:
|Spice||Putative or ascribed benefits/side effects.|
|Basil||Anti infective agent.|
|Black Cumin||As a digestive aid.|
|Black Pepper||Used to tract upper respiratory infections.|
|Caraway Seeds||Anti-mutagenic properties.|
|Chillies||Used in topical pain medications.|
|Cloves||Clove oil used to treat toothache.|
|Cinnamon||Limited evidence of diabetes management.|
|Coriander||Reported to have anti-microbial/ bacterial properties.|
|Cumin Seeds||Used as a digestive aid.|
|Curry Leaves||Reported anti diabetic results in animal studies.|
|Fennel||Potential source of natural antioxidant.|
|Fenugreek||Beneficial hypoglycaemic affect in diabetic subjects.|
|Garlic||Beneficial cvd affect prevention of dental caries and reduction in blood pressure.|
|Onion||Hypotensive affects. Increased antioxidant status.|
|Oregano||Reported antioxidant, beneficial in preventing atherogenesis.|
|Turmeric||Regarded as anti-inflammatory, antiseptic, and health promotion affects.|